CIFOR-ICRAF aborda desafios e oportunidades locais ao mesmo tempo em que oferece soluções para problemas globais para florestas, paisagens, pessoas e o planeta.

Fornecemos evidências e soluções acionáveis ​​para transformer a forma como a terra é usada e como os alimentos são produzidos: conservando e restaurando ecossistemas, respondendo ao clima global, desnutrição, biodiversidade e crises de desertificação. Em suma, melhorar a vida das pessoas.

O CIFOR-ICRAF publica mais de 750 publicações todos os anos sobre agrossilvicultura, florestas e mudanças climáticas, restauração de paisagens, direitos, política florestal e muito mais – em vários idiomas..

CIFOR-ICRAF aborda desafios e oportunidades locais ao mesmo tempo em que oferece soluções para problemas globais para florestas, paisagens, pessoas e o planeta.

Fornecemos evidências e soluções acionáveis ​​para transformer a forma como a terra é usada e como os alimentos são produzidos: conservando e restaurando ecossistemas, respondendo ao clima global, desnutrição, biodiversidade e crises de desertificação. Em suma, melhorar a vida das pessoas.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Good food for all – without trashing the planet Leveraging the food crises to promote just transitions to agroecology

NEW YORK CITY, USA (25 October 2022) – The food crisis has highlighted the structural constraints within existing global food systems to realize the human right to food. That’s the finding of Michael Fakhri – the UN Special Rapporteur on the Right to Food – in his latest report, which will be presented to the 77th UN General Assembly (UNGA) on 28 October 2022.The report provides a framework to guide states in developing action plans to overcome these constraints and coordinate an international response to the food crisis; enabling just agroecological transitions are a central plank of its recommendations.

In this context, the Transformative Partnership Platform on Agroecology and the Swiss Government are hosting a side event to explore the report’s implications for the Agroecology Coalition – a group of nearly 40 countries, the European Union, the African Union, the Economic Community of West African States, and over 80 organizations from across the globe, that seek to transform food systems through agroecology.

The side event focuses on equity in food systems, with particular reference to gender and social inclusion, and the role of civil society and social movements in realizing just agroecological transitions.

With the participation of Olivier De Schutter co-chair of IPES-Food, and UN Special Rapporteur on extreme poverty and human rights!

WHEN: 10.30-13.00 (in person) 11.00-12.30 (online), 27 October 2022
WHERE: Millenium Hilton Hotel, One UN Plaza, New York and online

REGISTER NOW

 

For more information, please contact: