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We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Beef in Brazil: Steps toward sustainability

It's a wicked problem: reducing tropical deforestation while allowing countries to develop and cut poverty. Resolving means striking a balance between environmental, social and economic goals - and there will be trade-offs. This video ventures into the Amazon rainforest to assess the effects of Brazil's strategy - aligning public and private interests to move toward sustainable production of beef.

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