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Loss of dry weight during washing and storage of root samples

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In the standard methods of washing and storage of root samples of wheat, losses of dry weight from 20 to 40% may occur.

DOI:
https://doi.org/10.1007/BF02181896
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    Publication year

    1979

    Authors

    Floris, J.; van Noordwijk, M.

    Language

    English

    Keywords

    agroforestry, education, roots, storage

    Geographic

    Netherlands

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