The wild foods flyer was designed to inform the reader about the nutritional value of wild foods. The overall objective for this is to increase awareness and the appreciation of wild foods and their contribution to making diets healthier. The flyer also gives brief nutrition information about some key wild foods (sampled from the different food portfolios from the 8 chiefdoms in which the project is being implemented). The nutrition information is from evidence provided in research articles published in peer-reviewed journals.
Publication year
2021
Authors
Language
English
Keywords
wild foods, trees, nutrition
Geographic
Zambia
