CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Securing the future

Luisa Rios is the local coordinator of Center for International Forestry Research (CIFOR) key partner in the region, Sociedad Peruana de Derecho Ambiental (SPDA). "Brazil nuts are one of the most important forest products for export that we’ve got," she says. "If we want these forests to produce not only today, but for the next 50 years, we need evaluate what is actually happening so that we can improve the best practice guidelines. This can only be done through field research on the ground." CIFOR scientists Manuel Guariguata (background, center left), Cara Rockwell (background, center right) and team, while Serapio Condori Daza (foreground), a Brazil nut harvester, finishes packing, Madre de Dios, Peru.

The scientists are working on a study examining the impact of selective logging on Brazil nut production - for the full story see: www.blog.cifor.org/16623/harvesting-both-timber-and-brazi...

Photo by Marco Simola/CIFOR

For more information on CIFOR's research on Brazil nuts in Peru, please contact Manuel Guariguata (mailto:m.guariguata@cgiar.org)

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blog.cifor.org

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