CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Sun drying.

Brazil nut (Bertholletia excelsa) seeds drying in the sun, Puerto Maldonado, Peru.

Photo by Kate Evans/CIFOR

For more information about CIFOR's work on Brazil nuts in Peru, see Harvesting brazil nuts in Peru www.blog.cifor.org/16623/harvesting-both-timber-and-brazi...

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blog.cifor.org

If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org

Keywords:

food security, latin america, forestry, food crops, Land, poverty alleviation, nontimber forest products, household expenditure, crops, food, scenery, food consumption, foods, income, food availability, ecosystem services, nuts, environment, America, fruit, fruits, household income, cuisine, diet, ecology, ecosystem, environmentalism, food and nutrition, brazil nuts.

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