Luisa Rios is the local coordinator of Center for International Forestry Research (CIFOR) key partner in the region, Sociedad Peruana de Derecho Ambiental (SPDA). “Brazil nuts are one of the most important forest products for export that we’ve got,” she says. “If we want these forests to produce not only today, but for the next 50 years, we need evaluate what is actually happening so that we can improve the best practice guidelines. This can only be done through field research on the ground.”
For the full story see:
www.blog.cifor.org/16627/snakes-thieves-and-falling-nuts-...
Photo by Marco Simola/CIFOR
For more information on CIFOR's research on Brazil nuts in Peru, please contact Manuel Guariguata (mailto:m.guariguata@cgiar.org)
cifor.org
blog.cifor.org
If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org
Keywords:
food security, decentralization, research, food crops, livelihoods, nutstory1, multiple land use, nontimber forest products, activities, puerto maldonado, foods, sustainability, food availability, private sector, nuts, environment, exports, horizontal, household income, private forestry, latin america, Activity, food consumption, forestry law, policy, ecosystem services, poverty alleviation, household expenditure, horizontals, income, environmental management, environmental legislation, amazonas, private ownership, forest policy, small businesses, community forestry, crops, nuez brasilera, stakeholders, forest resources, Madre de Dios, forest management, PER, CIFOR, tropical forests, brasilian nut, peru, America, climate change, socioeconomics.