CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

East Nusa Tenggara

Cloves are harevested from the clove tree and dried.

Photo by Aulia Erlangga/CIFOR

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If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org

Keywords:

food security, forestry, Kepulauan Sunda Kecil, food crops, People, CIFOR, households, Man, foods, Wae Rebo Village, REGIONS, clove, horizontal, Men, food consumption, cloves, Asia, horizontals, Local People, Indonesia, East Nusa Tenggara, Forests, crops, food, seasonings, livelihoods, food availability, Nusa Tenggara Timur, household income, spices, IMAGE/COLOR/STYLE/FORMAT, socioeconomics, cuisine, diet, food and nutrition, Kabupaten Manggarai, ID.

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