CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR-ICRAF menerbitkan lebih dari 750 publikasi setiap tahunnya mengenai agroforestri, hutan dan perubahan iklim, restorasi bentang alam, pemenuhan hak-hak, kebijakan hutan dan masih banyak lagi – juga tersedia dalam berbagai bahasa..

CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Is certification associated with better forest management and socioeconomic benefits?: a comparative analysis of three certification schemes applied to Brazil nuts in Western Amazonia

Ekspor kutipan

Nontimber forest product (NTFP) certification has potential to promote sustainable harvest and to bolster rural livelihoods. This research compares environmental and socioeconomic benefits of Brazil nut certification for 231 producers in 17 communities in the trinational border region of Bolivia, Brazil, and Peru during the 2006-2007 harvest. Specific objectives were: (1) to analyze differences in "best management practices" between certified and noncertified producers; (2) to identify socioeconomic benefits associated with certified nuts; and (3) to explore producer perceptions of nut certification. Organic and Fairtrade certification were associated with better postharvest practices and higher prices, while Forest Stewardship Council (FSC) certification was related to preharvest planning. Certification was viewed most positively in Bolivia, where producers gleaned financial and social benefits, moderately in Peru, and least positively in Brazil, where benefits were lower or nonexistent. Partnerships with cooperatives, donors, government, and nongovernmental organizations were essential to maximize conservation and development objectives.

DOI:
https://doi.org/10.1080/08941920.2013.840022
Skor altmetrik:
Jumlah Kutipan Dimensi:

    Tahun publikasi

    2014

    Penulis

    Duchelle, A.E.; Kainer, K.A.; Wadt, L.H.O.

    Bahasa

    English

    Kata kunci

    community-based forest management, community involvement, conservation, livelihoods, nontimber forest products, trade, markets

    Geografis

    Brazil

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