Determinants of farmer well-being can be derived from objective and subjective measures of social components, environmental sustainability indicators, and quality of life indices, as well as the multiple scales that farms and farmers operate. Yet, despite multiple frameworks on farmer well-being, the extent to which farmer-expressed values are used in the development of farmer well-being indicators is unclear. Challenges can arise from extracting indicators that are insufficiently grounded in place, or that inadequately incorporate context and biocultural relations and practices. Here in this scoping review, we synthesize the methodologies in the literature on assessing farmer well-being and identify the extent to which farmer well-being domains are derived from values expressed directly by farmers. We consolidated and coded 92 papers to respond to the following questions: (1) What are the most frequent farmer well-being domains in published studies? (2) What methods are used to elicit multidimensional farmer well-being domains? (3) Do well-being domains used in the literature adequately reflect a biocultural context, including place-based influences on well-being? Our results show that economics and social relationships are frequent domains of how farmer well-being is identified and assessed. These domains tend to be measured simultaneously, while less common domains, such as governance and place, are rather isolated. A suite of methods was used to assess well-being domains, ranging from basic surveys to in-depth participant observation. Yet, we identify gaps in the methods for deriving farmer well-being indicators. Specifically, methods that refer to farmer-expressed values were rare and domains identified through a place-based approach were often not recorded, but, arguably, critical in developing multidimensionality of farmer well-being. We show that while the translocal approach is well represented in established well-being frameworks, farmer expression is not foundational in well-being assessments but is needed in order to center farmer values when generating indicators of well-being.
DOI:
https://doi.org/10.1007/s13593-024-00971-7Skor altmetrik:
Jumlah Kutipan Dimensi:
Tahun publikasi
2024
Penulis
Isaac, M.E.; Lin, T.; Caillon, S.; Sebastien, L.; MacDonald, K.; Prudham, S.; Doncieux, A.; Renard, D.; Aumeeruddy-Thomas, Y.; Vincent, L.; Cobelli, O.; Locqueville, J.; Sterling, E.
Bahasa
English
Kata kunci
sustainable agriculture, farmers, biocultural, value systems, well-being, livelihoods
