CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR-ICRAF menerbitkan lebih dari 750 publikasi setiap tahunnya mengenai agroforestri, hutan dan perubahan iklim, restorasi bentang alam, pemenuhan hak-hak, kebijakan hutan dan masih banyak lagi – juga tersedia dalam berbagai bahasa..

CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Climatic and non-climatic factors influencing changing agricultural practices across different rainfall regimes in South Asia

Ekspor kutipan

Using data from a household survey of 2660 farmfamilies in Bihar state of Eastern India, Terai of Nepal and coastal Bangladesh, we explore the significance of climatic and non-climatic factors in affecting farmers' decision to change their farming practices over time in a wide range of environments. We find evidence across all sites, irrespective of rainfall and climatic stresses, that market-related forces (such as higher yields and better market opportunity) and resource issues (such as declining fertility, labour shortage and biotic factors) have been a strong driver of changes in farming practices over the last ten years relative to climatic factors. Food sufficient households are likely more adaptable to a changing climate, as they are undertaking new agricultural practices. The results suggest that social protection measures aimed at enhancing the food security situation of marginal and smallholder households will increase the likelihood of them being in a better position to innovate and adopt improved agricultural practices. Our findings also indicate that additional strategies and policies aimed at more widespread uptake of new agricultural practices will also be needed, and will have to be targeted to particular environments and vulnerable groups, and special attention to institutional, resource management and market development issues if they are to succeed.

DOI:
https://doi.org/10.18520/cs/v110/i7/1272-1281
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