CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR-ICRAF menerbitkan lebih dari 750 publikasi setiap tahunnya mengenai agroforestri, hutan dan perubahan iklim, restorasi bentang alam, pemenuhan hak-hak, kebijakan hutan dan masih banyak lagi – juga tersedia dalam berbagai bahasa..

CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

World Water Week 2023

Seeds of change: Innovative solutions for a water-wise world

SESSION

Incorporating inclusive water management and aquatic food in agroecological transitions

Just agroecological transitions aim to transform food systems to address global challenges simultaneously, including: hunger, widespread degradation of land and water resources, the climate crisis and biodiversity loss but the currently adopted agroecological principles do not adequately cover water management and aquatic foods.

This session presents and discusses revisions to the agroecological principles that incorporate inclusive water management and aquatic food. It then explores their implications for agroecological transitions at scale in member countries of the Agroecology Coalition that face urgent need to adapt to increasing frequency and severity of droughts in some cases and floods in others brought about by climate change.

Registration

Speakers

Sarah Freed

Scientist, WorldFish

Michaela Lo

International Water Management Institute (IWMI)

Matthew McCartney

Research Group Leader - Sustainable Water Infrastructure & Ecosystems, International Water Management Institute (IWMI)

Genna Tesdall

Director, YPARD

Rada Kong

CIRAD

Mohamed Yahya Lafdal

Adviser, Mauritanian Minister of Environment

Swati Renduchintala

Associate Scientist, CIFOR-ICRAF

Prasanthi Gunawardena

Professor in Environmental Economics, Department of Forestry and Environmental Science, University of Sri Jayewardenepura
Moderator

Fergus Sinclair

AE-TPP Co-convenor and Agroecology Specialist
Convenors