The trend of soil degradation in intensive open coffee systems is well-documented. This study highlights the impact of young shade trees on soil quality only 4 years after their intercropping with coffee. 18 young shade trees belonging to three tree species (Cinnamomum camphora, Bishofia javanica and Jacaranda mimosifolia) were selected in an intensive coffee system in Southern Yunnan. Soil samples (0–20 cm) were tested for chemical composition, soil communities and soil enzyme activities under their canopies and in open areas, both in coffee rows and inter-rows, once during the rainy and once during the dry season. Additionally, root systems were characterized using trenches. Soil water profiles and litterfall were monitored along the production cycle. Coffee yield was recorded for two consecutive years. We detected a positive impact of all shade tree species on soil chemical, biological and biochemical components, especially during the dry season. This positive impact included higher soil organic matter (+10%) and more abundant soil microbial communities (+64%) under shaded coffee than under open coffee. Furthermore, shaded coffee trees yielded as much as open coffee trees, except under C. camphora, probably due to high below-ground competition. These results demonstrate that carefully selected shade trees can rapidly contribute to preserving and/or restoring soil quality in intensive coffee systems, while maintaining high coffee yield.
CIFOR-ICRAF s’attaque aux défis et aux opportunités locales tout en apportant des solutions aux problèmes mondiaux concernant les forêts, les paysages, les populations et la planète.
Nous fournissons des preuves et des solutions concrètes pour transformer l’utilisation des terres et la production alimentaire : conserver et restaurer les écosystèmes, répondre aux crises mondiales du climat, de la malnutrition, de la biodiversité et de la désertification. En bref, nous améliorons la vie des populations.
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Découvrez les évènements passés et à venir dans le monde entier et en ligne, qu’ils soient organisés par le CIFOR-ICRAF ou auxquels participent nos chercheurs.
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Explore eventos futuros y pasados organizados por CIFOR-ICRAF o con la participación de nuestros investigadores.
CIFOR-ICRAF publie chaque année plus de 750 publications sur l’agroforesterie, les forêts et le changement climatique, la restauration des paysages, les droits, la politique forestière et bien d’autres sujets encore, et ce dans plusieurs langues. .
CIFOR-ICRAF a un impact fondé sur la science. Nous menons des recherches innovantes, renforçons les capacités de nos partenaires et engageons activement le dialogue avec toutes les parties prenantes, en apportant les dernières connaissances sur les forêts, les arbres, les paysages et les populations à la prise de décision au niveau mondial.
CIFOR-ICRAF s’attaque aux défis et aux opportunités locales tout en apportant des solutions aux problèmes mondiaux concernant les forêts, les paysages, les populations et la planète.
Nous fournissons des preuves et des solutions concrètes pour transformer l’utilisation des terres et la production alimentaire : conserver et restaurer les écosystèmes, répondre aux crises mondiales du climat, de la malnutrition, de la biodiversité et de la désertification. En bref, nous améliorons la vie des populations.
CIFOR–ICRAF achieves science-driven impact. We conduct innovative research, strengthen partners’ capacity and actively engage in dialogue with all stakeholders, bringing the latest insights on forests, trees, landscapes and people to global decision making.
CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.
CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.
We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.
