What is needed to support systemic change in food production and consumption? We bring together diverse actors to present intriguing hands-on solutions and best practices for building more sustainable and climate-resilient food systems. Our speakers include policy-makers, scientists, and young farmers.

Panel:

• Titta Kotilainen, senior scientist, Natural Resources Institute Finland, 
• Mika Malin, carbon farmer and member of Baltic Sea Action Group’s carbon action network
• Kati Anttalainen, Finland’s national focal point for UNESCO’s Greening Education Partnership
• Kemei Mark Kiprono, young farmer from Kenya, Kenyan Farmer Organisation KENAFF

Moderator: 

Kati Partanen, Member of the Board of Directors, WFO

Closing remarks:

Éliane Ubalijoro, CEO, CIFOR-ICRAF