Serapio Condori Daza, brazil nut harvester, at work in Felicitas Ramirez Surco's concession, Madre de Dios, Peru.
Photo by Marco Simola/CIFOR
For more information about CIFOR's work on Brazil nuts in Peru, see Harvesting brazil nuts in Peru
www.blog.cifor.org/16623/harvesting-both-timber-and-brazi...
For more information on CIFOR's research on Brazil nuts in Peru, please contact Manuel Guariguata (mailto:m.guariguata@cgiar.org)
cifor.org
blog.cifor.org
If you use one of our photos, please credit it accordingly and let us know. You can reach us through our Flickr account or at: cifor-mediainfo@cgiar.org and m.edliadi@cgiar.org
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Food Security, systems, natural resources, CIFOR, multiple land use, nontimber forest products, forests, household expenditure, puerto maldonado, foods, sustainability, ecosystem services, private sector, community forestry, environment, environmental legislation, nuez brasilera, verticals, household income, private forestry, latin america, farm forestry, food consumption, forestry law, policy, food crops, private ownership, Land, income, forestry practices, harvesting, tropical forests, small businesses, poverty alleviation, forest, amazonas, America, crops, Forest governance, scenery, environmental management, Madre de Dios, PER, climate change, food availability, brasilian nut, peru, forest resources, forest management, exports.
