CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR-ICRAF menerbitkan lebih dari 750 publikasi setiap tahunnya mengenai agroforestri, hutan dan perubahan iklim, restorasi bentang alam, pemenuhan hak-hak, kebijakan hutan dan masih banyak lagi – juga tersedia dalam berbagai bahasa..

CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Honey value chain development

Ekspor kutipan

The Intergovernmental Authority on Development’s Biodiversity Management Programme (IGADBMP)is an initiative hosted and managed by the World Agroforestry Centre (ICRAF). Among otherwork packages, IGAD-BMP also focuses on value chains that are pro-poor and contribute tobiodiversity and ecosystem conservation.• A value chain refers to the entire system of production, processing and marketing of a particularproduct, from inception to the finished product.• Honey value chain (HVC) actors include beekeepers, local traders, home brewers and herbalists,consumers, producers, retailers, wholesalers and exporters.• In honey value chain development, identification of existing gaps in the value chain and narrowingthem down can have a profound impact in terms of increasing income for rural communities andconserving biodiversity.• Resident communities should be involved as partners or stakeholders to enable them safeguard theenvironment and ensure that it remains conducive for honey production. They could also providesecurity for apiary that includes hives and occupier bees from predators.• An apiary should be located in an area with a variety of flora, which should last all year around.• In order to build the community’ capacity in honey production, chain supporters shall be required.They include: artisan hive makers, money-lenders and microfinance institutions.• Technicians should be deployed for professional beehive management as well as quality control,processing and packaging.

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