CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR-ICRAF menerbitkan lebih dari 750 publikasi setiap tahunnya mengenai agroforestri, hutan dan perubahan iklim, restorasi bentang alam, pemenuhan hak-hak, kebijakan hutan dan masih banyak lagi – juga tersedia dalam berbagai bahasa..

CIFOR-ICRAF berfokus pada tantangan-tantangan dan peluang lokal dalam memberikan solusi global untuk hutan, bentang alam, masyarakat, dan Bumi kita

Kami menyediakan bukti-bukti serta solusi untuk mentransformasikan bagaimana lahan dimanfaatkan dan makanan diproduksi: melindungi dan memperbaiki ekosistem, merespons iklim global, malnutrisi, keanekaragaman hayati dan krisis disertifikasi. Ringkasnya, kami berupaya untuk mendukung kehidupan yang lebih baik.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Environmental Risks of Farming Peat Land

Ekspor kutipan

Aceh is one of the provinces in Indonesia undergoing a rapid development that entails the conversion of forest lands, including the marginally suitable peat lands, to agriculture. The peat land of Aceh has an area of about 0.27 million ha and stores as much as 561 million ton (Mt) of Cor about 2000 t C ha-1 underground. Carbon stocks are preserved under the natural peat land forest. Once the peat forest converted and drained, the carbon rich peat land contributes to green house gas (especially CO2) emissions through three process: (i) burning of the tree biomass during land clearing, (ii) burning of peat layer during peat forest burning that often coincides wih land clearing, (iii) decomposition of peat because of drainage. Burning during the land clearing process can emit as much as 367 t CO2 ha-1 from the tree biomass and 275 t CO2 ha-1 from the burning of 15cm of the peat layer. During crop cultivation , peat decomposition continues and its rate depends on the water table depth (as regulated by drainage depth) and on the farming practices. Plantation with drainage depth of 60cm may generate as much as 55 t CO2 ha-1 yr-1. About 90m peat subsides through burning during land clearing and decomposition during 25 year oil palm cultivation. In addition, subsidence at the rate of 50 to 115cm per 25 year also occurs concomitantly during crop production due to peat compaction. In total, the subsidence reaches 135 to 200cm within 25years - one cycle of oil palm production - leaving the surrounding areas very prone to flooding and droughts. This sustainability and environmental aspects of farming on peat land should be taken into account before making economically based investment.
    Tahun publikasi

    2008

    Penulis

    Agus, F.

    Bahasa

    English

    Geografis

    Indonesia

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