A diversity of nutrient-dense pulse, vegetable and fruit species, which are traditional components of mixed farming systems and can contribute largely to family nutrition and food security. To enhance available diversity of foods, while addressing seasonal food availability, nutritious food portfolios have been developed by the World Agroforestry Centre (based on the original Fruit Tree Portfolio concept).
Tahun publikasi
2018
Penulis
Bahasa
English
Kata kunci
food trees, food systems, nutrition, local community
Geografis
Kenya
