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Nous fournissons des preuves et des solutions concrètes pour transformer l’utilisation des terres et la production alimentaire : conserver et restaurer les écosystèmes, répondre aux crises mondiales du climat, de la malnutrition, de la biodiversité et de la désertification. En bref, nous améliorons la vie des populations.

CIFOR-ICRAF publie chaque année plus de 750 publications sur l’agroforesterie, les forêts et le changement climatique, la restauration des paysages, les droits, la politique forestière et bien d’autres sujets encore, et ce dans plusieurs langues. .

CIFOR-ICRAF s’attaque aux défis et aux opportunités locales tout en apportant des solutions aux problèmes mondiaux concernant les forêts, les paysages, les populations et la planète.

Nous fournissons des preuves et des solutions concrètes pour transformer l’utilisation des terres et la production alimentaire : conserver et restaurer les écosystèmes, répondre aux crises mondiales du climat, de la malnutrition, de la biodiversité et de la désertification. En bref, nous améliorons la vie des populations.

CIFOR–ICRAF publishes over 750 publications every year on agroforestry, forests and climate change, landscape restoration, rights, forest policy and much more – in multiple languages.

CIFOR–ICRAF addresses local challenges and opportunities while providing solutions to global problems for forests, landscapes, people and the planet.

We deliver actionable evidence and solutions to transform how land is used and how food is produced: conserving and restoring ecosystems, responding to the global climate, malnutrition, biodiversity and desertification crises. In short, improving people’s lives.

Cutting management of Calliandra calothyrsus in the wet season to maximize dry season fodder production in the central highlands of Burundi

Exporter la citation

Calliandra calothyrsus was cut back at monthly intervals during the rainy season between January and May to determine which period of cutting gives the highest quantity and quality of dry matter in August, the peak of the dry season, when a lack of fodder is most acute. In both 1992 and 1993, the highest quantity of dry season production was obtained from the plots that were harvested in February, six months before the driest month. Crude protein content of the dry season fodder was not significantly influenced by the time of harvest in the rainy season. How the fodder produced in the dry season is to be used to satisfy the digestible protein needs of 3.5 goats for a 90-day period in the highlands of Burundi and how the leafy biomass harvested in the rainy season is to be used to support crop production are discussed.

DOI:
https://doi.org/10.1007/BF00705467
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    Année de publication

    1994

    Auteurs

    Akyeampong, E.; Muzinga K

    Langue

    English

    Mots clés

    calliandra calothyrsus, cuttings, dry season, fodder

    Géographique

    Burundi

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